BRUT TRADITION
CUVEE CHARACTERISTICS:
. Blending: 40% made with Chardonnay, 10% made with Pinot Noir
and 50% made with Pinot Meunier
. 50% of reserve wine
. Malolactic fermentation.
. Liqueur d’expédition: Rectified concentrated must (MCR)
. Dosage: 8 g/l
AGEING:
36 months in our cellars
TASTING CHARACTERISTICS:
Ready to drink – Can be stored during: 2 years
Taste it at the aperitif.
TASTING NOTES:
. The eye: golden yellow colour and thin bubbles
. The nose: the entry is very fresh and fruity and reveals aromas of toasted bread and spice.
. The palate: The first palate is greedy, rich and firm and has personality
PACKAGING AVAILABLE
Bottle – Magnum- half bottle