CUVEE CHARACTERISTICS:

. Blending: 40% made with Chardonnay, 10% made with Pinot Noir and 50% made with Pinot Meunier

. 50% of reserve wine

. Malolactic fermentation.

. Liqueur d’expédition: Rectified concentrated must (MCR)

. Dosage: 32 g/l

AGEING:

36 months in our cellars

TASTING CHARACTERISTICS:

Ready to drink – Can be stored during: 2 years

Taste it during dessert

TASTING NOTES:

. The eye: golden yellow colour and thin bubbles

. The nose: the entry is very fresh and fruity and reveals aromas of toasted bread and spices.

. The palate: The first palate is greedy, rich and firm and has personality.

PACKAGING AVAILABLE:

Bottle